Menu

Starters

Spinach con Queso – $12

  • Served with freshly made corn chips

Nachos Grande – $15

  • freshly made corn chips with our spinach con queso, olives, pico de gallo, green chiles, green onion, topped with your choice of black beans, machaca beef, chicken or pork

Tres Salsas Sampler – $7

  • comes with freshly made corn chips

Cilantro Garlic Fries – $9

  • served with our office sauce for dipping

Jalapeño Cheese Curds – $12

  • Served with our poblano ranch for dipping

Southwest Egg Rolls – $12

  • egg rolls filled with shredded pork, cilantro corn relish and two cheese mix with chipotle raspberry BBQ dipping sauce

10oz Boneless Wings – $14

  • with choice of chipotle raspberry, habanero honey lime or traditional Hot sauce. Served with celery and poblano ranch

12 Traditional Wings – $16

  • with choice of chipotle raspberry, habanero honey-lime or traditional Hot sauce. with celery and poblano ranch

Lunch

Available daily from 11 am – 2 pm

Sides include: cilantro garlic fries, french fries, apple jicama coleslaw, side salad or cup of soup

1/2 Sandwich, Office Club or Reuben with Soup   $10

1/2 Buffalo Chicken Salad – $11

1/2 Relleno Served with rice and beans   $10

Lunch Sliders 2 sliders with choice of meat and 1 side – $10

2 Tacos – Choice of meat and served with rice and beans    $10

Ask your server about booking
our private dining room for your next event!

*we are required to inform you that eating raw or undercooked meats may cause foodborne illness.

Burgers

All burgers are cooked to order on a bun with choice of cilantro garlic fries, french fries or apple jicama coleslaw

Add ons: bacon, avocado, grilled onions, BBQ sauce, green chiles, roasted red peppers, jack cheddar or pepper jack   +$2

Gringo Burger* – $13

  • nothing but the basics. Burger with lettuce, tomato, and onion

Guadalajara Burger* – $15

  • burger glazed with raspberry BBQ sauce, topped with caramelized onion

Black and Bleu Burger* – $15

  • burger with blackening spices and bleu cheese crumbles

Poblano Bacon Cheese Burger* – $15

  • burger topped with poblano chile, chipotle bacon, and cheddar cheese

Sandwiches & Wraps

Choose one: cilantro garlic fries, french fries, apple jicama coleslaw, a side salad or cup of soup

Pastrami Reuben – $15

  • sliced pastrami, sauerkraut, jack cheese and office sauce on grilled rye bread

Office Club Sandwich – $15

  • sliced turkey breast, tomato, chipotle bacon, lettuce and cilantro garlic mayo on grilled sourdough

Chicken Avocado Club – $15

  • grilled marinated chicken breast with chipotle bacon, pico de gallo, lettuce and avocado on sour dough bread

Turkey Chipotle Wrap – $14

  • turkey, cucumber, lettuce, roasted red pepper and cilantro mayo in a chipotle tortilla

Southwest Beef Dip – $16

  • sliced roast beef topped with poblano chile and jack cheese on a dip roll with a side of au jus

Buffalo Chicken Wrap – $14

  • boneless wings tossed in buffalo sauce, wrapped in a large chipotle tortilla with two cheese mix and lettuce. Served with a side of poblano ranch

Blackened Ahi Sandwich* – $17

  • blackened ahi tuna, topped with pico de gallo and avocado aioli on a bun with lettuce, tomato, and onion

Veggie Wrap – $13

  • chipotle tortilla filled with shredded lettuce, pico de gallo, jicama, black olives, avocado, red and green bell peppers, two cheese mix and poblano ranch

Sliders

Traditional* – $14

  • three mini burgers with cheese, office sauce, onion and pickle

Guadalajara Sliders* – $14

  • three mini burgers glazed with raspberry BBQ sauce, topped with caramelized onion

Machaca Sliders* – $14

  • beef, chicken or pork sliders with grilled onion and con queso sauce

*we are required to inform you that eating raw or undercooked meats may cause foodborne illness.

Southwest Favorites

Served with rice and beans or substitute with veggies

Arizona Fajitas

  • Onions, bell peppers, pico de gallo, shredded cheddar, shredded lettuce, avocado, sour cream and flour tortillas.

Choice of:
Steak* or Shrimp………….$20     Chicken $17   
Vegetarian………..$14    Pick Two Combo $21

Rolled Fish Taco – $17

  • fresh catfish breaded and fried, with shredded cabbage, pico de gallo, two cheese mix and cilantro garlic mayo all rolled up in a grande flour tortilla

Machaca Tacos – $15

  • Chicken, beef or carnitas meat with shredded cabbage, two cheese mix, pico de gallo and avocado aioli

Arizona Burrito – $15

  • caramelized onions, roasted red peppers, two cheese mix, pico de gallo and your choice of machaca beef, chicken, pork or vegetarian wrapped in a flour tortilla topped with green chile sauce. or try it chimichanga style with red sauce

Borracho Sirloin Steak* – $20

  • tequila lime marinated sirloin steak topped with grilled onions, peppers and poblano chiles

Chile Rellenos – $17

  • roasted Anaheim peppers stuffed with shredded cheddar, shredded jack, roasted red peppers, green onions and your choice of chicken or pork. Served over red, green and con queso sauces

Southwest Catfish & Chips – $17

  • fresh catfish breaded with panko and tortilla chips served with garlic cilantro fries and chile lime tartar sauce 

Stacked Enchiladas – $18

  • we layer these enchiladas with corn tortillas, two cheese mix, spicy shredded chicken and then top with our red chile sauce and spinach con queso. Served with sour cream on the side  

Baja Tacos – $17

  • grilled catfish or blackened shrimp with shredded cabbage, two cheese mix, pico de gallo and avocado aioli

Soups & Salads

Fajita Salad

Mixed greens with a two cheese mix, pico de gallo, black olives, grilled peppers, caramelized onions, and avocado – Choice of dressing and choice of:

  • Chicken $16  
  • Steak* or Shrimp $18
  • Served in a crispy chipotle tortilla +$1.00

Salmon Balsamic Salad – $20

  • salad greens tossed in balsamic vinaigrette with sliced apple, goat cheese, and caramelized pecans; Substitute Chicken breast   $14.99

The Office Cobb – $16

  • salad greens with sliced grilled chicken breast, avocado, chipotle bacon, bleu cheese crumbles and pico de gallo. Topped with a breaded and fried hard-boiled egg. Your choice of dressing on the side

Baja Ahi Salad* – $19

  • blackened ahi tuna over mixed greens with roasted red peppers, jicama, pico de gallo and crispy poblano chiles. Your choice of dressing

Buffalo Chicken Salad – $16

  • salad greens served with boneless chicken tossed in traditional hot sauce, with bleu cheese crumbles, cherry tomatoes, jicama and your choice of dressing.

Dessert

Chocolate Bread Pudding – $6.49

  • served warm with Kahlua butter sauce

The Cookie – $6.49

  • warm chocolate chip cookie with vanilla bean ice cream and a drizzle of chocolate

Deep Fried Ice Cream – $7

  • drizzled with caramel sauce and topped with whipped cream

Soup

Chicken Tomatillo or Santa Fe Cheddar Soup

  • Cup   $5    
  • Bowl   $6

Casa Salad – $7